Cafe OneTen food — deconstructed tiramisu, wood-fired pizza and artisanal coffee, Nallagandla Hyderabad
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OneTen favourites

A selection from our kitchen and bar. Browse the full menu page by page in the cards above. Jain and vegan options on request — please mention when ordering.

BreakfastMon–Thu 8 AM – 5 PM · Fri–Sun 8 AM – 1 PM
Shakshouka
Three eggs nestled and poached in a rich & spicy seasoned tomato sauce, served with fresh bread
Contains egg
Breakfast Wrap
Fluffy scrambled eggs or spicy soft paneer, melted cheese and lettuce in a warm flour tortilla. Served with fries and garlic aioli
Contains egg
Pandan Kaya Toast
Made fresh in house. Malaysian pandan kaya with salted butter bread — coconut jam flavoured with fresh pandan leaves
Contains egg
Thick Toast
Our eggless French toast alternative. Butter-toasted milk bread with fresh whipped cream and toasted nuts. Classic or cinnamon banana
French Toast
Thick-cut buttery brioche soaked in a rich vanilla-cinnamon egg custard, grilled golden. Served with whipped cream cheese and maple syrup
Contains egg
Pancakes & Waffles
Light and fluffy pancakes or crisp golden waffles, with whipped cream cheese dip and maple syrup. Classic, berries or avocado & egg
Small Plates
Guac & Chips
In-house guacamole using fresh ripe Hass avocados. Always made to order, never stored
Zucchini Zings
Delicately breaded spiced zucchini, fried till crisp and seasoned. Served with a side of garlic aioli
Falafel Pita Pockets
Warm pita stuffed with crispy falafel and fresh veggies
Okra Chips
Thinly sliced okra lightly seasoned and roasted to a crisp, tossed with crunchy peanuts and a blend of spices
Paneer Crispies
A crisp exterior with a creamy tender paneer centre filled with cheese
Mushroom Croquettes
Caramelized mushrooms and melted cheese in a golden crust, on a bed of spicy toscana gravy
Avocado Croquettes
Zesty avocado seasoned with fresh herbs and a hint of spice, hand-rolled and fried golden. Served with garlic aioli
Soup & Salad
Harvest Pumpkin Soup
A warm velvety autumn blend in a bowl that nourishes and rejuvenates
Spicy Toscana
A slight warmth that fills you with a hearty tex-mex kick
Mushroom & Corn Chowder
A classic rich and creamy blend of fresh mushrooms and charred corn
Classic Ceasar
Crisp romaine, arugula, ceasar dressing and shaved parmesan with crispy croutons
Mediterranean Greek
A vibrant mix of fresh garden vegetables, olives and rich feta, drizzled with extra virgin olive oil
Cold Citrus Beets
Orange supremes and grilled beets with iceberg, walnuts, almonds and fresh mozzarella, finished with a citrus dressing
Fresh Bread
Mushroom Toast
Sautéed mushrooms simmered in herb butter and cream, topped with fresh tomatoes and feta. Served warm over toasted sourdough
Avocado Toast
In-house zesty guacamole topped with feta, served warm over toasted sourdough
Egg & Toast
Choice of three eggs with warm toasted bread and sautéed veggies
Contains egg
Bread and Dip
Baguette and sourdough with olive feta dip, olive oil balsamic dip, buldak butter, lemon mustard butter and hot honey butter
Assorted Bread Basket
Served with lemon mustard butter, buldak butter, charred corn dip and spinach & artichoke dip
Sandwiches & BurgersMultigrain or milk bread
Crispy Mushroom Sandwich
Our crispy cheesy mushroom croquettes with fresh bread and a side of fries
Peri Peri Paneer Sandwich
Spicy peri peri paneer with our fresh bread and a side of fries
Crispy Avocado Sandwich
Our crispy avocado croquettes with fresh bread and a side of fries
Egg Sandwich
Our egg salad with fresh bread and a side of fries
Contains egg
Crispy Paneer Burger
House-made spiced paneer patties in our OneTen potato burger buns with a side of fries
Truffle Mushroom Burger
House-made truffle oil mushroom patties in our OneTen potato burger buns with a side of fries
PizzaThin crust · puff base · 00 Italian base
Classic Margherita
Mozzarella, tomatoes and basil
Farm Fresh Vege
Assorted veggies and fresh herbs
Roasted Paneer
Roasted paneer and fresh veggies
Artichoke & Spinach
Tender artichokes and fresh spinach
Spiced Pineapple & Mushroom
Spicy marinated pineapple and mushrooms
Mushroom Arugula
Mushrooms, arugula and truffle oil
Four Cheese
Mozzarella, feta, cheddar and parmesan
PastaPenne or spaghetti
Aglio e Olio
Pasta tossed in a simple garlic olive oil and pepper. A classic
Arrabbiata Blaze
Pasta tossed in a bold, spicy arrabbiata sauce with fresh tomatoes, garlic and chilli
Mushroom Ravioli
Truffle mushroom stuffed ravioli gently coated in a smooth pumpkin cream sauce, balancing natural sweetness with earthy savoury notes
Contains egg
Baked Alfredo
Velvety alfredo sauce over al dente pasta and veggies, topped with a golden layer of baked cheese
Creamy Cajun
Cajun-spiced mushrooms and broccoli tossed in a creamy sauce over al dente pasta
Buldak Alfredo
Velvety alfredo with spicy buldak over al dente pasta, with broccoli, mushrooms and cherry tomatoes
Mains & RiceBasmati or brown rice
Paneer Steak & Mash
Paneer steaks and creamy mash potatoes with a rich mushroom gravy, along with grilled veggies
Classic Hummus & Charred Broccoli
Creamy classic hummus topped with smoky, charred peri peri broccoli florets, with a side of warm pita bread
Baked Enchilada
Zesty Mexican rice dressed with a hearty bell pepper gravy, topped with cheesy baked enchiladas
Coconut Mushroom Creame
Spicy rich coconut gravy with mushroom fried rice, topped with creamy mushrooms and coconut flakes
Peri Peri Paneer
Fragrant brown rice with fresh grated coconut and spicy bean gravy, topped with assorted veg stir fry and peri peri paneer
Cajun Paneer
Fresh spinach brown rice and creamy cajun gravy topped with peri peri paneer, with a side of cucumber yogurt
DessertsPlated fresh to order — nothing pre-made
Banana Pudding
Layers of creamy banana custard, fresh banana slices and crunchy biscuits
Chocolate Mousse
White, milk and dark chocolate mousse layers topped with toasted rice krispies
Belgian Slice
Moist chocolate cake layers with creamy chocolate mousse and a hot chocolate ganache drizzle
Carrot Cake
A tender two-layer cake with freshly grated carrots and crushed walnuts, perfectly spiced and finished with house-made cream cheese frosting
Deconstructed Tiramisu
Savoiardi biscuits soaked in espresso with dollops of whipped mascarpone, dusted with cocoa
Deconstructed Cheesecake
Rich velvety no-bake cheesecake topped with buttery biscuit crumble
Sizzling Brownie
Warm fudgy chocolate nut brownie on a smoking sizzler with our in-house chocolate drizzle and a scoop of vanilla ice cream
Coffee100% Arabica or 80/20 beans — your choice
Cappuccino & Flat White
Classic espresso and steamed milk, hot or cold
Toasted Sugar Latte
Our house latte with a deep toasted sugar sweetness
Vietnamese
Strong and rich, served hot or cold
Spanish Latte
Espresso with sweetened condensed milk
Biscoff Latte
Espresso, steamed milk and Biscoff
Turkish Coffee
Traditionally brewed and served
Cold Brew, Matcha & Shakes
Classic Cold Brew
Slow-steeped and smooth. Also in pineapple, watermelon, cranberry, honey lemon and bubble gum
Crème Coffee
Ice-cream based — peanut butter, caramel, espresso cold coffee, hazelnut, Biscoff or original vanilla
Autumn Spice Delight
Espresso, cinnamon, caramel and brown sugar, served cold
Mont Blanc
Cold brew, orange, vanilla and nutmeg
Banana Cold Foam Matcha
Ceremonial matcha under a banana cold foam. Also classic, cold foam and white chocolate
Pistachio Cardamom Milkshake
Our signature shake. Also vanilla, banana, Oreo, Nutella, Biscoff and Ferrero Rocher
Avocado Honey Crème
Fresh avocado, milk and vanilla ice cream topped with a honey drizzle and toasted nuts
Dietary options: We do not serve meat or fish. Eggs and dairy are used in several preparations — dishes containing egg are marked above. Jain preparations (no onion, no garlic) and vegan modifications are available on request — please mention when ordering.

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